Not Expensive
remarkable
Barrafina,
26 Dean St,
020 7440 1456,
Spanish Ember Yard,
60 Berwick St,
020 7439 8057,
Spanish & Italian 
excellent
Dehesa,
25 Ganton St,
020 7494 4170,
Spanish & Italian Ducksoup,
41 Dean St,
020 7287 4599,
Modern European Hoppers,
49 Frith Street,
Sri Lankan Kiln,
58 Brewer St,
Regional Thai food L’Escargot,
48 Greek Street,
020 7439 7474,
French Lobos,
48 Frith St,
020 3019 5082,
Spanish (mostly meat) Palomar,
34 Rupert St,
020 7439 8777,
Israeli/Eastern Med Robata,
56 Old Compton St,
020 7287 5766,
Japanese XU,
30 Rupert St,
020 3319 8147,
Taiwanese Yauatcha,
15-17 Broadwick St,
020 7494 8888,
Dim Sum Tea House Yeni,
55 Beak St,
020 3475 1903,
Turkish creative 
good
Balans,
34 Old Compton St,
020 7439 3309,
Eclectic Bao,
53 Lexington St,
Taiwanese Café Monico,
39-45 Shaftesbury Avenue,
020 3727 6161,
French Ceviche,
17 Frith St,
020 7292 2040,
Peruvian Dozo,
32 Old Compton St,
020 7434 3219,
Japanese Eat Tokyo,
16 Old Compton St,
020 7439 9887,
Japanese Freak Scene,
54 Frith St,
07561 394 497,
Asian/Fusion/Curious Nopi,
21-22 Warwick St,
020 7494 9584,
Modern Middle East/Asian/European Rambla,
64 Dean Street,
020 7734 828,
Catalonian tapas Shampers,
4 Kingly St,
020 7437 1692,
French Sophie’s Soho,
42-44 Great Windmill St,
0207 836 8836,
Modern European + steakhouse
More Expensive
remarkable
Gauthier,
21 Romilly St,
020 7494 3111,
French excellent
Chotto Matte,
11 Frith St,
020 7042 7171,
Japanese / Peruvian Hix,
66-70 Brewer St,
020 7292 3518,
Modern British good
Hawksmoor,
5A Air Street,
020 7406 3980,
Steak and fish
